Thursday, July 3rd Dinner Specials

Soup

tomato basil soup cup $3.95 bowl $4.25

organic mixed greens with grilled d'anjou pears, candied walnuts and gorgonzola in a balsamic vinaigrette $9.95

spaghetti tossed with prawns, cherry tomatoes, favav beans, red onions, garlic, spinach and XV olive oil $15.95

rigatoni tossed with chicken breast, asparagus, snap peas, crimini mushrooms, radicchio, garlic and XV olive oil $13.95

wild mushroom lasagna with gorgonzola topped with marinara $10.95

roasted chicken mushroom lasagna with pepperjack topped with alfredo $10.95

creme brulee $5

fresh berry cake $5

coconut cake $5

cheese cake $5

chocolate cake $5

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